Menus
Monday - Saturday.
5:00 pm - 6:30 pm.
Only available at the bar area.
BITES
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ARANCINI
Sicilian-style rice fritters filled with porcini mushrooms and Taleggio, served with Parmigiano Reggiano DOP fonduta.
$10.00
vegetarian
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BOLOGNESE MEATBALLS
Beef and pork meatballs served with Pomodorini sauce, grated Pecorino Romano DOP, crispy arugula
$10.00
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MAFALDINE CACIO E PEPE
Ruffled-edge mafaldine pasta combined with Pecorino Romano DOP, cracked black pepper blend
$10.00
vegetarian
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UMMO'S CAESAR
Romaine and grilled relish, anchovy-buttermilk vinaigrette, avocado, Parmigiano Reggiano DOP, egg, toasted focaccia crumbs
$10.00
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BURRATA E PROSCIUTTO
Burrata, prosciutto San Danielle, balsamic vinegar, olive oil, apple and fig jam, gnocco fritto
$12.00
dairy
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AFFOGATO
Sweet, creamy, indulgent. Salted caramel or Honey-Mascarpone ice-cream, fresh-pulled espresso.
$5.00
dairy
WINES
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RED
Montepulciano. Castorani “Cadetto” Abruzzo, IT 2017.
$8.00
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WHITE
Pinot Grigio. San Pietro, Alto-Adige IT 2023.
$8.00
DRAFT BEER
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PERONI
$5.00
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Lü Kölsch
$5.00
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Orange Blossom Belgian
$5.00
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Son of Juice IPA
$5.00
SIGNATURE COCKTAILS
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APEROL SPRITZ
Bright, bubbly, bittersweet. Aperol, Prosecco, soda.
$10.00
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Espresso Martini
~Time Out Chicago’s Best Espresso Martini 2024~. La Colombe cold brew, BroVo Boomerang, Grey Goose vodka aged cocoa-nib syrup, vanilla chai cold foam.
$10.00
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TZUCO MARGARITA
Cuervo Tradicional tequila, Cointreau liqueur, cucumber, St. Germain, lime juice.
$10.00
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UMMO OLD FASHIONED
A blend of Grappa, Amaro, and Bourbon. Maker's Mark 46, Amaro Nonino, Amaro Di Angostura.
$10.00
MOCKTAILS
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NA/GRONI UMMO
All the flavor, none of the booze. Non-alcoholic botanical blend, Matrini&Rossi Vibrante, Lyreʼs Italian Orange Aperitif.
$8.00
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NA COSMOPOLITAN
Ummo’s take on the classic. Non-alcoholic spiced botanical blend, Lyreʼs Italian Orange Aperitif, lime juice, Liquid Alchemist Prickly Pear, cranberry juice.
$8.00
As a way to offset rising costs associated with the restaurant, we add a 3.5% surcharge to all checks. You may request to have this taken off your check.
ANTIPASTI
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PANE DELLA CASA
Warm house‐baked bread served with black truffle butter, Pecorino Romano DOP, extra virgin olive oil.
$12.00
dairy, egg, gluten, vegetarian
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FOCACCIA
Warm focaccia, stracciatella, red onion, eggplant caponata, jalapeño oil.
$12.00
dairy, egg, gluten
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ARANCINI
Sicilian-style rice fritters filled with porcini mushrooms, Taleggio DOP, served with Parmigiano Reggiano DOP fonduta.
$16.00
dairy, egg, gluten, vegetarian
-
BURRATA E PROSCIUTTO
Burrata, prosciutto San Danielle, balsamic vinegar, olive oil, apple and fig jam, gnocco fritto.
$28.00
dairy, gluten
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UMMO'S CAESAR
Romaine and grilled relish, anchovy-buttermilk vinaigrette, avocado, Parmigiano Reggiano DOP, egg, toasted focaccia crumbs.
$20.00
dairy, egg, fish, gluten
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BOLOGNESE MEATBALLS
Beef and pork meatballs served with Pomodorini sauce, grated Pecorino Romano DOP, crispy arugula.
$18.00
dairy
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FIRE-ROASTED OYSTERS*
East Coast oysters, brandy, fresh herbed butter, garlic breadcrumbs. (4)
$18.00
dairy, raw
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BURRATA E AVOCADO
Burrata, wrapped in avocado, chive oil, 8-year aged balsamic, warm house bread, calabrian chili oil purée.
$26.00
Add Petrosian caviar $38.00
dairy, gluten, vegetarian
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CAPRESE SALAD
Heirloom and cherry tomatoes with mozzarella, basil pesto, acacia honey, aged balsamic.
$22.00
dairy, soy, vegetarian
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PROSCIUTTO AND FOCACCIA
Garlic oil and rosemary foccacia topped with stracciatella, lemon oil dressing, and fresh sliced Prosciutto.
$16.00
PASTA
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~ ALL OUR PASTAS ARE MADE FROM SCRATCH AND HANDCRAFTED IN-HOUSE DAILY. ~
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CARBONARA
Pici-style pasta tossed in a rich egg yolk sauce, topped with crispy guanciale, aged Pecorino Romano DOP.
$22.00
dairy, egg, gluten
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MAFALDINE CACIO E PEPE
Ruffled-edge mafaldine pasta, Pecorino Romano DOP, cracked black pepper blend.
$22.00
dairy, gluten, vegetarian
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LAMB TORTELLI
Tortelli filled with ricotta and mascarpone, served with lamb belly ragù, mint pesto, Pecorino Romano DOP.
$27.00
dairy, gluten, nuts
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RISOTTO BASILICO
Basil infused Acquerello Rice with mascarpone, pickled mushrooms and tomatoes.
$28.00
dairy, gluten, vegetarian
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CAMPANELLE ALLA VODKA
Campanelle - Style pasta, chicken ragù, tomato and vodka sauce.
$24.00
dairy, gluten
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LASAGNA ALLA BOLOGNESE
Seven-layer spinach lasagna with beef ragù, béchamel sauce, Parmigiano Reggiano DOP.
$25.00
dairy, gluten
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SEAFOOD CHITARRA
Chitarra-style pasta in lobster cream sauce with scallops, mussels, prawns, lemon, chives.
$32.00
dairy, fish, gluten, shellfish
LIVE-FIRE GRILL
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NY STRIP *
12 oz Prime Black Angus NY Strip, grilled and served with braised garlic bulb, gorgonzola cheese sauce.
$72.00
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TURBOT ALLA SICILIANA
Turbot fillet, lemon-caper cream, pickled carrots, pearl onions, confit tomatoes, chili oil, chive oil.
$45.00
dairy
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FLORENTINE CHICKEN
Chicken breast, served with lemon velouté and spinach-potato mille-feuille, fennel confit, prosciutto powder.
$32.00
dairy
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RIBEYE TAGLIATA
6oz Ribeye marinated with balsamic and paprika, served with confit tomato, fresh arugula and cherry tomato salad.
$42.00
VEGGIES
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ROASTED CARROTS
Roasted rainbow carrots, carrot-cardamom purée.
$14.00
dairy, nuts, vegetarian
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ASPARAGI
Charred asparagus finished with Parmigiano DOP foam, chive oil.
$14.00
dairy, nuts, vegetarian
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ITALIAN MASHED POTATOES
Ricotta-whipped potatoes topped with melted cheese fonduta, black truffle paste and fresh chives.
$14.00
dairy, gluten, vegetarian
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SMOKED CAULIFLOWER
Josper-smoked cauliflower, tomato fonduta, arugula pesto, citrus powder.
$18.00
dairy, gluten, vegetarian
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BRUSSELS SPROUTS
Dijon Glazed brussel sprouts, almond pesto, toasted almond, Pecorino Romano DOP.
$14.00
*These items are served raw, undercooked or cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness, especially if you have certain medical conditions. Before placing an order, please inform your server if anyone in your party has a food allergy.
As a way to offset rising costs associated with the restaurant, we add a 3.5% surcharge to all checks. You may request to have this taken off your check. Grazie mille!
For any parties of six or more, an automatic 20% service charge will be added to the bill.
CLASSIC COCKTAILS
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TZUCO MARGARITA
A signature at our sister restaurant. The classic marg, with a twist. Cuervo Tradicional tequila, Cointreau liqueur, cucumber, St. Germain, lime juice.
$16.00
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UMMO OLD FASHIONED
A blend of Grappa, Amaro, and Bourbon. Tincup, Amaro Nonino, Amaro Di Angostura.
$20.00
nuts
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HUGO
Elderflower liqueur spritz. St. Germain, Botanist.
$16.00
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CLASSIC MARTINI
Extra cold, a little dirty. Grey Goose Vodka or Botanist Gin, Corsieri Extra Dry, olive brine.
$16.00
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IL PARADISO
A trip through paradise. Mezcal basking in lush fruit and tropical spices. Ilegal Mezcal, Cointreau, chamomile, lime juice, strawberry, pineapple.
$15.00
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NEGRONI
Bitter, boozy, bold Botanist gin, Carpano Antica, Campari.
$18.00
SPIRIT FREE
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NA/GRONI UMMO
All the flavor, none of the booze. Non-alcoholic botanical blend, Matrini&Rossi Vibrante, Lyreʼs Italian Orange Aperitif.
$14.00
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NA COSMOPOLITAN
Ummo’s take on the classic. Non-alcoholic spiced botanical blend, Lyreʼs Italian Orange Aperitif, lime juice, Liquid Alchemist Prickly Pear, cranberry juice.
$15.00
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SATURNO
Bright, fruity, refreshing. Non-alcoholic citrus botanical blend, passion fruit, lime, soda.
$15.00
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On Thyme
Strawberries, earthy garden tones, citrus. Non-alcoholic botanical blend, thyme, strawberry, lemon, soda.
$15.00
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Zenzero Collins
Roasted peaches & baking spices. Non-alcoholic citrus botanical blend, peach, ginger, lemon.
$15.00
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Peroni N/A
(Can)
$8.00
BOTTLED WATER
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S. PELLEGRINO
1L
$10.00
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ACQUA PANNA
1L
$10.00
SPECIALTY COCKTAILS
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SOLE ROSA
A luxurious floral journey with a complex and elegant citrus mix. Casa Dragones blanco tequila, Chartreuse, BroVo ginger, hibiscus.
$22.00
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STRAWBERRY CANNOLI
Sweet and tangy strawberry cocktail with egg white. Grey Goose vodka, Cointreau, strawberry, lemon, egg white foam.
$20.00
egg
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Espresso Martini
~Time Out Chicago’s Best Espresso Martini 2024~ Velvety coffee, aromatic liqueur, wildflower chai, Madagascar vanilla foam. La Colombe cold brew, BroVo Boomerang, Grey Goose vodka, aged cocoa-nib syrup, vanilla chai cold foam.
$18.00
dairy, nuts
DRAFT BEER
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Peroni
$8.00
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Lü Kölsch
$8.00
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Orange Blossom Belgian
$8.00
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Son of Juice IPA
$8.00
DOLCE
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UMMO FERRERO
Dark chocolate cream, toasted hazelnuts, hazelnut gianduja, vanilla & chocolate nitro drops, frangelico jelly.
$18.00
dairy, egg, gluten, nuts, vegetarian
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CHERRY
Cherry mousse, cherry compote, amaretto ice cream, toasted almond crumble, almond jelly.
$16.00
dairy, nuts, vegetarian
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22 W TIRAMISÙ
Almond dacquoise, mascarpone mousse, cold brew, amaretto, chocolate sauce.
$16.00
dairy, gluten, vegetarian
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PISTACHIO CHEESECAKE
Baked pistachio cheesecake, chantilly cream, caramelized pistachio praliné, almond crumble and vanilla ice cream.
$16.00
dairy, egg, gluten, vegetarian
ICE CREAM & SORBET
- Two scoops --
Honey-Mascarpone Ice Cream
$8.00
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Salted Caramel Ice Cream
$8.00
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Guanábana Sorbet
$8.00
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Grapefruit Sorbet
$8.00
TÈ
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Emperor’s Dragonwell
$8.00
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Crema Earl Grey
$8.00
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Magnolia Blossom Oolong
$8.00
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Sicilian Wildflower Chai
$8.00
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Grapefruit Grove Elixir
$8.00
CAFFÈ
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Espresso
$5.00
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Double Espresso
$8.00
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Latte
$8.00
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Cappuccino
$8.00
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Americano
$6.00
COCKTAIL DOLCI
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Espresso Martini
$18.00
dairy, nuts
-
Strawberry Cannoli
$20.00
egg
As a way to offset rising costs associated with the restaurant, we add a 3.5% surcharge to all checks. You may request to have this taken off your check. Grazie mille!